Tag Archive | muffins

Vickie’s Sweet Cornbread Muffins

Apr30

Vickie’s Sweet Cornbread Muffins

Sweet Cornbread Muffins

It’s a cold wintry day and I thought it would be nice to warm up the house with a little baking. I love my Dad’s Southern Cornbread. But since it’s snowing and I don’t have buttermilk, I decided to do some experimenting.

One of my first professional jobs was at a large Fortune 5 company. We were graced with a large cafeteria for breakfast and lunch. One of my favorite things from that time was their sweet cornbread muffins. So here’s my attempt to replicate them. These muffins are a bit sweeter and definitely a lot lighter than buttermilk cornbread.

Preparation Time: 45 Minutes
Makes 12 Muffins  Continue reading →

Papaw’s Southern Cornbread

Apr30

Papaw’s Southern Cornbread Sticks

Papaw’s Cornbread Sticks

One of the things I remember my dad baking during the fall and winter seasons is cornbread. He had an old iron baking dish, that shaped the corn bread into small corn on the cob shapes. He liked his cornbread heavy and stiff, for soaking up sauces and juice from the main meat of the meal. Or his favorite red kidney beans. The mainstay in Beans on Toast in our house.

My Mom and Dad are from east Tennessee, in the mountains of the Smokeys. The north side of the South. My dad learned to cook from his Mom, who learned to cook from her mom and so on. The old family recipes are ages old and they were designed to sustain anyone during the hard work of the field and farm. I don’t know exactly where this recipe started, but my Dad told me, his grandmother used to make this nearly every Sunday for dinner after church.

Preparation Time: 1 hour
Makes 12 Sticks Continue reading →

Recipes: Cinnamon Swirl Loaf

Apr3

Cinnamon Loaf

Garrett’s Cinnamon Swirl Loaf
Fantastic for breakfast, after dinner or that late night snack.

There’s nothing like the smell of baking bread to fill a house with comfort and homeyness. Especially in the cold fall and winter months. But boy do we like that odor year round!

Preparation Time: 4 1/2 hours
Makes 3 bread loaves

Ingredients: Continue reading →

Recipes: Cinnamon Hats

Apr3

Cinnamon Hats

Our Holland Cinnamon Hats
Our own twist on a simple little recipe. A perfect addition to any holiday table, as an appetizer, a snack or a small after dinner dessert.

We love cinnamon bread in our house. One day we were talking about mini-muffin snacks and someone said “why doesn’t anyone make cinnamon snack muffins”? And an idea was born. We started with a basic recipe and started tweaking it to a muffin we love.

Preparation Time: 1 hour
Serves: 6 to 12  Continue reading →